The staff at The Ritz-Carlton, Shanghai Pudong, which by the way is my favorite of all the Ritz-Carlton hotels I have reviewed so far around the world, really know how to make an engagement special. All I said was that I will be arriving with my Laopo (老婆, wife/fiancée), and they had the whole suite decorated as I have never seen before. A big thank you to the team there. The whole room was heavily decorated with a sea of fresh roses.
In September 2015, the company introduced a fresh new brand-voice to keep up with the times. It was a refreshing feeling to experience this new brand tone and voice in the Shanghai property- everything just seemed to be rejuvenated- except that the first-class luxurious trademark service was still the same. The views, the glamour, the food, the smell, the experience- this flagship property in Shanghai has it all. I feel like coming back here again and again.
The hotel has also introduced a couple of special packages, including guests to embrace its rich heritage with a new immersive experience, “This is Shanghai.” It basically balances modern luxury with the glamorous, art deco design inspired by the roaring 1930’s, and the hotel is the perfect place for guests to learn about Shanghai’s legendary history and gain insight into its bright future. Included in the three-day packaged tour, is a half-day architectural tour by local historian Dr. Spencer Dodington. The packaged tour allows travelers the opportunity to deepen their understanding of life in the world’s largest city and celebrates the best of Shanghai’s seductive and storied past, present, and future. It also includes Tai Chi classes by grand masters and a visit to a famed tailor. Offering guests a luxurious way to explore the city’s rich past and vibrant present, the “This is Shanghai” package starts at approximately 5,880 USD per package based on double occupancy. (This price is subject to 15% service charge).
This time around, I had the pleasure of being accompanied on this press trip with my fiancée, and so it was good to get her viewpoint and prospective on things as well. The Ritz-Carlton, Shanghai Pudong is a whole lot more opulent than most of its neighbours. Despite the rapid growth of the area around the property, it remains a firm favorite with the good and the great- everyone from foreign dignitaries and stars prefer to stay at The Ritz-Carlton, Shanghai Pudong. Despite another Ritz-Carlton property to be introduced to Shanghai, this flagship property will always remain a firm favorite with both of us.
The Spa at The Ritz-Carlton, Shanghai Pudong
Being a chocolate fan, Vicky, my fiancée, opted to try the chocolate spa treatment at The Ritz-Carlton Spa.
Who can resist the allure of chocolate? According to the staff at the Spa, the scent of chocolate stimulates “happy feeling” endorphins, which create feelings of well-being and can actually reduce stress. Vicky certainly agreed to that!
After having a cup of rich hot chocolate drink, Vicky enjoyed immersing her senses with the aroma of a full-body chocolate scrub, a personalized chocolate massage and a soothing chocolate wrap with a chocolate facial. It is a once-in-a-lifetime experience. The spa features a private shower room and is equipped with luxurious amenities.
RMB1,800 (approx. £180/US$230) per person for 120 minutes
This treatment includes a chocolate scrub, chocolate body massage, body wrap with a chocolate facial, and home-made chocolate as a dessert after treatment.
Jin Xuan Dining Experience
I last dined here in 2012. It was a great pleasure to be back at Jin Xuan again, and this time it was a different and special experience all together as both Vicky and I indulged in scrumptious Cantonese Dim Sum in the company of spectacular views and the sound of the beautiful Zheng being played in the background. Chef Daniel Wong's whimsical culinary creations are to die for. It is not just food but sheer art, and one cannot argue with the fact that he is a most certainly a culinary artists wearing a neat chef's hat. There must be something special about the cookery of a chef who's food makes grown men giggle with glee. Indeed, food has always been a form of art, and both need an immense amount of creativity- the only difference being that Chef Wong has to do it many times over, with speed and accuracy. That in itself is just amazing. The end result? Priceless tasting food.
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